tag:blogger.com,1999:blog-8817685103294849449.post8006401121779846183..comments2024-03-04T04:34:58.229-08:00Comments on Yoshimi Vs. Motherhood: CEIMB: Chicken Paella with Sausage and OlivesBrihttp://www.blogger.com/profile/04676062969325270332noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8817685103294849449.post-3788710144570167262010-06-24T19:36:54.070-07:002010-06-24T19:36:54.070-07:00Thanks for mentioning the soy sausage from TJ'...Thanks for mentioning the soy sausage from TJ's! I have seen it but for some reason was a little wary so I haven't tried it, but now that I've heard a positive review, I'll keep my eyes open for it. I would bet that the crumbliness of it helped disperse the flavor better than a sliced piece would have anyway though maybe browning or boiling it first would make it easier to slice.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8817685103294849449.post-61308259084520463512010-06-24T19:15:02.244-07:002010-06-24T19:15:02.244-07:00Great job on the dish. It looks fantastic.
I boug...Great job on the dish. It looks fantastic. <br />I bought the soy-rizo but my hubby won't eat it so I made things simple and just went with Morning Star.Joannehttps://www.blogger.com/profile/09461582280228312213noreply@blogger.comtag:blogger.com,1999:blog-8817685103294849449.post-4131611050926079442010-06-24T18:31:16.954-07:002010-06-24T18:31:16.954-07:00Girl, I am really looking forward to your pick nex...Girl, I am really looking forward to your pick next week. It sounds like it is right up my alley. I will have that to look forward to. Wasn't this a really tasty dish. I thought paella was hard to make too and this was just so easy and quick. Glad you liked it.Peggyhttps://www.blogger.com/profile/12442588077162573131noreply@blogger.comtag:blogger.com,1999:blog-8817685103294849449.post-71087913420022938712010-06-24T14:33:44.890-07:002010-06-24T14:33:44.890-07:00It was pretty easy for a dish of this one's re...It was pretty easy for a dish of this one's reputation. Looks tasty. I didn't know they made a veggie sausage for chorizo. Interesting. <br /><br />Thanks for cooking with me this week.TeaLadyhttps://www.blogger.com/profile/10816005881175031132noreply@blogger.comtag:blogger.com,1999:blog-8817685103294849449.post-9187918528195922772010-06-24T14:29:10.710-07:002010-06-24T14:29:10.710-07:00It is great that so many of us liked the recipe. ...It is great that so many of us liked the recipe. I did not put it in the oven. Cooked it all in one skillet on the stove and it was so easy. Your's looks particularly hearty.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8817685103294849449.post-35535310329181123432010-06-24T11:47:48.765-07:002010-06-24T11:47:48.765-07:00I loved this recipe as well for just the reasons y...I loved this recipe as well for just the reasons you stated. It all just went together so nicely and easily...will make this one again. I can see that it would work with other ingredients as well, so that's always fun in a recipe. Yours looks wonderful...looking forward to your pick for next week as all those ingredients are favorites here.Kaytehttps://www.blogger.com/profile/04892296035070233639noreply@blogger.com